
Perfect Pasta Party!
Chef Brandon Hamilton lead two sections of his, Let’s Make & Eat Pasta (and Sauces) last Saturday, for a whopping 22 participants! The day was a smashing success all around
Chef Brandon Hamilton lead two sections of his, Let’s Make & Eat Pasta (and Sauces) last Saturday, for a whopping 22 participants! The day was a smashing success all around
FREE CHEESE THURSDAY! It is also our lovely cheese monger, Elizabeth’s BIRTHDAY today! When you come in to sample this delectable, locally produced cheese named Oma, from our friends at
Our selection of locally baked goodies grows! Now we receive deliveries from Lois at the North Tunbridge General Store, AND from Katie at the Tunbridge General Store https://thetunbridgegeneralstore.com/. Like Lois, Katie
This easy, springtime pea soup is served cold. Makes 6 servings Ingredients 6 cups fresh or frozen peas* 1 tablespoon olive oil or unsalted butter 1 small onion, chopped* 4
Our grab ‘n go deli case now has even more locally made food! Chef Josh, at the newly reopened under new ownership, http://thetunbridgegeneralstore.com , is sending lots of delicious, freshly made
We are excited to announce that we have found a new superworker to care for the Co-op’s plants! Zoë Newmarco (they/she) is a full-spectrum doula, a barista, a textile artist,
We will be opening at 12:00 noon tomorrow, Saturday, March 4, due to the forecast snow storm. Stay safe everyone!
Lois at the North Tunbridge General Store has been bringing us her fresh, homemade muffins and doughnuts twice a week and boy do folks love them! We currently have chocolate
222 Chelsea Street
South Royalton, VT 05068
(802) – 763-2400
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Saturday: 8:00am – 6:00pm
Sunday: 9:00am – 6:00pm
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