
Grandma’s Stuffing
This stuffing has lots of crunch and flavor from the apples, celery, and onions. Whole wheat bread gives this recipe

This stuffing has lots of crunch and flavor from the apples, celery, and onions. Whole wheat bread gives this recipe

Serves 4 Ingredients 4 ounces whole grain pasta, any variety 4 cloves garlic, minced 2 cups broccoli, chopped 2 cups

Ingredients 1 cup rolled oats 1 cup whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2

Ingredients 1⁄2 teaspoon salt 1 teaspoon cinnamon 2 cups quick oats 2 1⁄2 cups crisped rice cereal 1

Ingredients 6 Medium carrots 1/2 Small onion 1 Large lemon 3 tablespoons canola oil 1 teaspoon Curry powder 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 cup Dark or golden raisins Instructions

Ingredients: 4 English muffins 1 ½ teaspoons vegetable oil ¼ cup finely minced onion (any type) 1 cup chopped mushrooms

Ingredients Zest of 1 navel orange Juice of 1 navel orange 1 tablespoon olive oil 1 teaspoon chopped fresh thyme ½ teaspoon ground cinnamon

Ingredients 1 pound firm tofu, drained, cubed 1 1⁄2 teaspoon curry powder 1 tablespoon low sodium soy sauce 2 tablespoons

Here are some simple recipes to try making your baby foods. Puree using a blender or food processor. Mash with

This salad tastes fresh and flavorful. It uses citrus and cabbage, both in season during colder months. To make
Soro Market co-op will be closed on Thursday, November 27th for Thanksgiving. Please shop ahead and enjoy a happy and healthy holiday!