Beer & Wine
Spirits and libations
Our impressive offerings of wine, sought-after craft beer and hard cider are some of our specialties for which we are well known. We boast local selections of all three spirits as well as national and international varieties. We work hard to keep our shelves stocked with your favorites as well as new treats to try.
Many of our customers enjoy taking advantage of the “one stop shopping” that we offer in both of our extensive cheese and beer and wine departments. There is nothing like pairing a special local cheese with an equally special local brew, wine or hard cider; and there are simply too many choices to ever get bored with, so invite some decadence into your life. You deserve it and our local economy will thank you too!
FREE Samples Local Alpine Style Tarentaise Today!
Happy FREE cheese sample Thursday! We bring you local Spring Brook Farm Cheese https://www.sbfcheese.org/ Tarentaise today! Our cheese monger, Elizabeth (right), and our beer and wine buyer, Janet, took the show to our (virtual) wine cellar along with German painter, Fritz Wagner’s (1886-1939) The Wine Cellar. They paired this deliciously nutty alpine style cheese with the tasty Angelin – brand new to the Co-op! – from https://www.angelonegro.it/en/the-wines-angelo-negro/in Italy and reportedly emerged from the cellar believing that they were in fact
FREE Samples Local Alpine Style Tarentaise Today!
Happy FREE cheese sample Thursday! We bring you local Spring Brook Farm Cheese https://www.sbfcheese.org/ Tarentaise today! Our cheese monger, Elizabeth (right), and our beer and wine buyer, Janet, took the show to our (virtual) wine cellar along with German painter, Fritz Wagner’s (1886-1939) The Wine Cellar. They paired this deliciously nutty alpine style cheese with the tasty Angelin – brand
Janet
Department Manager: Beer & Wine
I live in Tunbridge with my dog, Beau, and chicken girls. I have a vet tech degree and have worked primarily with horses but also monkeys, cats and dogs. I have worked in the hospitality business as a bartender and waitress in Vermont at Julio’s in Montpelier, Three Stallion Inn in Randolph and the Barnard Inn.