This tasty Salvadoran dish is often paired with a traditional cabbage salad called encurtido. Yield
12 servings
Prep time
10 minutes
Cook time
45 minutes
Total time
55 minutes
Ingredients
1 pound ground chicken breast
1 tablespoon vegetable oil
1/2 small onion (finely diced)
1 clove garlic (minced)
1 medium bell pepper (green, seeded and minced)
1 small tomato (finely chopped)
1 teaspoon salt
5 cups corn flour (instant [masa harina])
6 cups water
1/2 pound mozzarella cheese (low-fat, grated)
Steps
Meal Type: Dinner
Food group: Vegetables, Protein, Gr
Season: Winter, Spring, Summer
|
|

Recipes
Asparagus Mushroom Melt
Ingredients: 4 English muffins 1 ½ teaspoons vegetable oil ¼ cup finely minced onion (any type) 1 cup chopped mushrooms ½ pound asparagus, trimmed and sliced crosswise into ½-inch rounds