Early Closure this Saturday at 2pm
The Co-op will be closing at 2pm this coming Saturday, August 16th for our annual summer staff party. Please shop ahead! We will open at 9am as usual on Sunday. […]
Early Closure this Saturday at 2pm Read More »
The Co-op will be closing at 2pm this coming Saturday, August 16th for our annual summer staff party. Please shop ahead! We will open at 9am as usual on Sunday. […]
Early Closure this Saturday at 2pm Read More »
Welcome back to the young artists from Magic Mountain Children’s Center (MMCC) this month!This year we have an exceptional array of beautifully blended, free form, finger painted pieces that are
Magic Mountain Children’s Center Art Show! Read More »
Ingredients 1⁄2 teaspoon salt 1 teaspoon cinnamon 2 cups quick oats 2 1⁄2 cups crisped rice cereal 1 cup smooth peanut butter 1⁄2 cup honey or maple syrup
Peanut Butter Granola Bars Read More »
Join us under the big gazebo on the village green for three hours to learn about how to make allies of our plant friends with local herbalist, Alanna Birch of
Resourcing for Resilience: Kitchen Pantry Plant Allies Read More »
Thank you to all who showed up to enjoy our annual business meeting and community party on the village green last Saturday! Our friends at First Branch Coffee, Upper Pass
Annual Meeting & Community Party was a Hit! Read More »
We no longer stock 25# bags of dog food. The great news however is that you can special order it and receive a discount! Order by 10am on Monday for
Special Ordering Large 25# Bags of Dog Food Read More »
Ingredients 6 Medium carrots 1/2 Small onion 1 Large lemon 3 tablespoons canola oil 1 teaspoon Curry powder 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 cup Dark or golden raisins Instructions Rinse and peel carrots and onion. Shred carrots with a
Clinical herbalist Elspeth Sherman of https://www.circlehouseherbcraft.com/ is back by popular demand with another Springtime Medicinal Plant Walk. All the info you need is on the flyer, so please check it out
Springtime Medicinal Plant Walk Read More »
Your opinion counts! Once every couple of years, we ask our customers how we are doing. Please click the link to complete our updated, shortened survey to help guide us
Take our 2025 Customer Survey & Win a Prize! Read More »
Ingredients: 4 English muffins 1 ½ teaspoons vegetable oil ¼ cup finely minced onion (any type) 1 cup chopped mushrooms ½ pound asparagus, trimmed and sliced crosswise into ½-inch rounds
Asparagus Mushroom Melt Read More »