Happy FREE cheese sample Thursday! Our superworker Zoe, who keeps our plant friends thriving at the Co-op, did a bit of multitasking this morning: watering and savoring at once! Local, https://www.jasperhillfarm.com/‘s Whitney, a masterpiece of a raw Alpine racelette – made for melting – is worth stopping in for today. A forty degree, rainy December day is THE quintessential moment for locally made crusty bread, this melted cheese and your favorite soup…perfectly satisfying!

Our Gal Emma Loves Flack Family Kimchi!
Our perishable grocery manager, Emma stocks several, raw kimchi products that are all tasty and packed with probiotics, but she has to admit that local Flack Family Farmhttps://www.flackfamilyfarm.com/ makes her



