Happy FREE cheese sample Thursday! We give you, The Ricotta Eaters, by Vincenzo Campi c.1585 and our version c.2024. We – from left to right: Jules, Alisa Heather and Paige with photo credit to Claire – enjoyed our offering of Connecticut made, hand dipped, oh so rich and creamy Calabro https://calabrocheese.com/products/view/whole-milk-ricotta whole milk ricotta, just like they did in the olden days. Dive in with some friends and indulge! This is just the beginning of our food-meets-art composition series. If you have an idea for us to recreate, please email our outreach gal, Heather at outreach@soromarket.coop. Cheers to fun and cheesiness!

Our Gal Emma Loves Flack Family Kimchi!
Our perishable grocery manager, Emma stocks several, raw kimchi products that are all tasty and packed with probiotics, but she has to admit that local Flack Family Farmhttps://www.flackfamilyfarm.com/ makes her



