We are thrilled that Flack Family Farm, Fairfield, VT, https://www.flackfamilyfarm.com/will be offering a live demo on the afternoon of Member Appreciation Day (MAD) on April 22nd! Read on to learn
Local sisters Jenna & Nora Rice will be at the Co-op on Member Appreciation Day on April 22 from about 4-6pm to celebrate and sign copies of their new cookbook,
We appreciate our members! Starting on April 22nd, members who use their discount on Member Appreciation Day (MAD) can enter to win a $25 gift card. Please look for the
Happy free cheese sample Thursday! Today we offer Boston Post Dairy’s Artisan Greek Feta, which won the 1st Place Award 2018 American Cheese Society for Goat’s milk Feta. Our cheese
We are excited to announce that our Youth Member Art Show is coming up in May. The deadline to submit work is April 24th and we would appreciate a heads-up
Happy Member Appreciation Day! From 2-4:30pm we are thrilled to be hosting a live demo with a rep from Vermont’s own Culture Pop Soda, the probiotic soda sweetened only with
Tunbridge artist Emery Jenkins has his first show up at the Co-op in April and you won’t want to miss his unique talent and style with wire tree sculpture and
Here is what South Burlington’s Weird Window Brewing https://www.weirdwindowbrewing.com/ has to say about A is for Alice, a portion of the proceeds of which benefit women and non binary individuals in
Ingredients 3 Tbsp oil 1 cup onion, chopped 1 cup carrots, finely chopped Heat oil in a large pot over medium-high heat. Add onion and carrots. Cook and stir 3
